Exquisite Tandoori Spice: Authentic Indian Flavor

Small slices of beef marinated in yogurt and spices are known as "tikka tandoori," and they are customarily cooked in a clay oven called a tandoor. Tandoori food is native to the Indian subcontinent, and you can replicate its flavor at home with a grill or oven. You may use our Tandoori masala mix with any kind of meat or fish and in a variety of marinades, rubs, and sauces.

Tandoori foods go nicely with raita (a cucumber, red onion, and tomato salad made with yogurt), lemon rings, naan bread, and chutney, in addition to fresh green salads.